Alcohol archaeology: I recreate beverages with heritage
Resurrecting ancient beers and wines is a subtle alchemy, but Patrick McGovern knows all the tricks. Who's for an Etruscan ale?
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Resurrecting ancient beers and wines is a subtle alchemy, but Patrick McGovern knows all the tricks. Who's for an Etruscan ale?
The virus's foray into Europe coincides with peak production of Christmas turkeys, the poultry species most vulnerable to bird flu