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Explore the most exciting new ideas and emerging concepts in science, health, technology and the environment with New Scientist鈥檚 exclusive in-depth articles, interviews and long reads.
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Explore the most exciting new ideas and emerging concepts in science, health, technology and the environment with New Scientist鈥檚 exclusive in-depth articles, interviews and long reads.
DNA and protein analysis has identified a white substance smeared on mummies in China as a kind of kefir cheese, made from cow and goat milk
Field trials indicate that pumping seawater onto the snow on top of Arctic sea ice can make the ice thicker, offering a possible way to preserve sea ice throughout the summer